First of all, there is a Facebook boycott going on against Whole Foods. The CEO of Whole Foods dared to articulate an opinion that differentiated from the current administration's support of the Health Care Initiative. Progressives took it personally. Although Whole Foods is not my first choice of grocery stores, I went there today, boycott be damned, to get a few additional items for tonight's meal. Freedom people, Freedom. BTW----Whole Foods was packed. Still on my Green Chile kick, I roasted a Pork Tenderloin marinated with a Green Chile Citrus Sauce. OK I admit, not as tasty for me as if it were just seasoned with salt and pepper. Edible none the less. With a side of Zucchini, Corn, Green Chile and Potatoes with Ham, and Green Chile Ciabatta Bread, the meal was more than complete. The vegetable medley was actually quite good and would have made a fine meal in itself. Dessert was organic Cherry pie w/ whipped creme. Just the right amount of tartness. The Chow Chows always go crazy when they see the whipped cream can and always manage to finagle a lick or two. Tomorrow supper w/ friends at PF Changs. Wonder if I can sneak in a container of Green Chile and ask the cooks to stir fry it in something? LOL.
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