Starting off the new year right with my batch of New Mexico Syle Stacked Enchiladas. Authentic New Mexican chile from Hatch; ground chuck beef and hormone free cheese stacked on high make this a pretty good enchilada but there is a secret ingredient. All I can say is Aunt Jemimah. No need for sides of rice and beans because I stack it four layers high. Notice the double plating just like the restaurants. Mmm Mmm. Just like Lucy used to make---just kidding---just like mom makes!
Thursday, January 1, 2009
NEW YEARS DAY
MICHAEL'S HOUSE
Starting off the new year right with my batch of New Mexico Syle Stacked Enchiladas. Authentic New Mexican chile from Hatch; ground chuck beef and hormone free cheese stacked on high make this a pretty good enchilada but there is a secret ingredient. All I can say is Aunt Jemimah. No need for sides of rice and beans because I stack it four layers high. Notice the double plating just like the restaurants. Mmm Mmm. Just like Lucy used to make---just kidding---just like mom makes!
Starting off the new year right with my batch of New Mexico Syle Stacked Enchiladas. Authentic New Mexican chile from Hatch; ground chuck beef and hormone free cheese stacked on high make this a pretty good enchilada but there is a secret ingredient. All I can say is Aunt Jemimah. No need for sides of rice and beans because I stack it four layers high. Notice the double plating just like the restaurants. Mmm Mmm. Just like Lucy used to make---just kidding---just like mom makes!
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my goodness that looks delicious!
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