Usually I make this dish as a side dish but tonight decided it was hearty enough to eat as a meal in itself. Tonight, I also named it for the first time because usually I call it Ham with Potatoes; Mexican Squash and Corn. Since I cooked this dish in a wok, tonight I christened it: New Mexican Stir Fry.
In tribute to America's school children, tonight I also sing Mmm Mmm Mmm New Mexican Stir Fry good.
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