So yesterday I made this meal with the intentions of continuing on and using the left-overs for today's lunch. Glad I did.
My friend from the Food Network, Claire Robinson had this wonderful idea on her show. I ran with it. The croquettes were oh so good. Glad I made plenty. I may have more as a snack later. My version of the panini was just OK. I used my bacon press to squash the sandwich. Oh well. 3.5 Stars out of 5 PS: Glad I work from home. Gives me the time to experiment like this.
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